Sun Dried Tomato Feta Cheese Spread

IOk, it's the holidays and we are all running on fumes heading into single digits before Christmas.  Christmas parties, pot lucks, cocktails, just getting dinner in the table - if your kitchen is like mine it is putting in some serious overtime. So here is a simple and fast recipe for savory spread/ dip with lots of versatility. 

Sun Dried Tomato Feta Spread

8oz Feta Cheese

1/3 c. Sundried tomatoes packed in olive oil

1 small clove garlic (optional)

1/4 c. extra vurhin olive oil (More or less depending on how creamy your feta is)

Salt and pepper to taste

Place the Feta, sun dried  tomatoes, and garlic in a food processor and purée until moderately smooth. Next, while the food processor is on, drizzle the extra virgin olive oil in slowly until you reach your desired consistency (looser for a dip, thicker for a spread). Add salt and pepper to taste. 

Serve with crusty bread, pita chips, bread sticks for an easy dip or a grilled chicken  sandwich for a a little extra zip! 

Bon appetite and Opah! 😉